Category: 伊比利亞100%橡果飼養黑標豬後腿 - Pata Negra
來自100% 伊比利亞純種豬隻，在茂密的牧場中自由放養，並於蒙塔內拉期間以橡果、野生植物和香草餵養，我們的Paleta de Bellota 100% Ibérica 提供風味絕佳的肉質。脂肪滲入肌肉，結合細心的飼養與照料，造就了無與倫比的最終產品。
這款前腿肉以其多汁、獨特的油花紋理和層次豐富的風味而聞名，風味會因產地而有所不同。黑標火腿和前腿肉代表了火腿世界的卓越品質，這是我們 Enrique Tomás 深感自豪的產品。
關於此部位的詳細資訊：
The fat just melts on your tongue, and you can taste the acorns in every slice. I was surprised how moist it stayed even after a few days in the fridge, which is rare for me since I always forget to wrap it properly. This cut hits that deep, nutty sweetness that the cheap stuff never gets close to.
I’ve bought a few jamones over the years, but this one’s the first time the fat just melts on the tongue like butter—you can really taste the acorns and wild herbs in every slice. Sliced it thin right out of the fridge and it held up beautifully, no crumbling. Worth every penny for a special occasio
The marbling on this paleta is exactly what you want from a 100% bellota-fed animal—it melts on the tongue with that deep, nutty richness. I’ve had worse ones at double the price, and this one disappeared fast at our tapas night.
