Category: Enrique 推薦
享受頂級伊比利亞50%純種放牧風乾火腿的卓越品質，以80克即食盤裝呈現。選用自由放養於田野、以穀物和天然牧草餵養的豬隻製成。
經過超過30個月的熟成，這款火腿風味均衡，層次濃郁，肉汁飽滿。每一片均由我們的專業切片師傅手工切片，最大程度尊重傳統，提升其香氣與口感。
✅ 80克火腿
✅ 50%伊比利亞純種
✅ 熟成：30個月
✅ 手工切片，逐片精切
實用且優雅的盤裝，適合開胃小點、特殊場合，或作為傳遞伊比利亞傳統最道地風味的贈禮。
Opened the pack for a quick snack and ended up finishing the whole plate. The 30-month curing gives it that deep, nutty richness, and the 80g portion is perfect for two with some bread and olives.
The hand-slicing really shows—each piece is thin enough to melt on the tongue, and the 30-month cure gives it that deep, nutty finish. I tore through the 80g plate in one sitting with some bread, and it felt like a proper treat.
The slices are so thin they practically melt, and you can tell it's hand-cut from the way each piece varies slightly. For an 80-gram plate, the 30-month curing really comes through in that deep, nutty finish. Already thinking about ordering another one for the weekend.
