이베리코 소브라사다
$6.5
$13
In stock
Category: 소브라사다
껍질을 벗긴 이베리코 돼지 삼겹살로 만든 제품으로,
다진 후 소금을 첨가하고, 조미료, 향신료 및/또는 허용된 첨가물과 같은 기타 식품을 첨가하여 반죽이 부드러워질 때까지 혼합한 다음, 천연 케이싱에 채워 넣고 숙성-건조 과정을 거친 제품입니다.
중량: 약 1kg
Customer Reviews (4.8 / 5 · 5 reviews)
The texture is what got me—it spreads like soft butter straight from the fridge, and that ibérico pork belly gives it a rich, salty depth I didn't expect from such a simple ingredient list. Slathered on toast, it's become my new weekend staple.
That first slice melted right on the toast, and the fact it's made from descortezada pork belly means no chewy skin bits to deal with. I've been spreading it thin on crusty bread every morning since it arrived.
The pork belly is ground so fine it practically melts on the tongue, and the salt level is just right for spreading thick on toast. I've already gone through half the jar in two days, it's dangerously good.